Chili - cooking recipe

Ingredients
    1 lb. pinto beans
    1 1/2 lb. ground beef
    1 large onion
    salt and pepper
    1/2 bottle or more Gebhardt's chili seasoning
Preparation
    Soak beans overnight and cook until tender.
    Brown meat and onion together.
    Add seasoning.
    Use potato masher to mash.

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