Taco Soup - cooking recipe

Ingredients
    2 lb. hamburger meat
    1 large onion
    2 cans pinto beans
    1 can tomatoes
    1 can Ro-Tel
    1 can chili
    2 lb. Velveeta cheese
    1 (8 oz.) sour cream
    corn chips
Preparation
    Brown meat and onion together and then add pinto beans.
    Add remaining ingredients.
    Cook until cheese is melted.
    Eat over corn chips.

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