Taco Soup - cooking recipe
Ingredients
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2 lb. hamburger meat
1 large onion
2 cans pinto beans
1 can tomatoes
1 can Ro-Tel
1 can chili
2 lb. Velveeta cheese
1 (8 oz.) sour cream
corn chips
Preparation
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Brown meat and onion together and then add pinto beans.
Add remaining ingredients.
Cook until cheese is melted.
Eat over corn chips.
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