Pecan Drops - cooking recipe

Ingredients

1 egg white
1 c. brown sugar
1 Tbsp. flour
1 tsp. vanilla
2 c. chopped pecans

Preparation

Beat the egg white until stiff.
Mix in remaining ingredients, one at a time.
Mix until pecans are well coated. Drop by teaspoons on buttered baking sheet. Bake at 350\u00b0 for 8 to 10 minutes.