Cheese And Muffins - cooking recipe

Ingredients

8 oz. Monterey Jack cheese with jalapeno peppers, shredded
8 oz. sharp Cheddar cheese, shredded
small jar salad olives
green onions
1 tsp. chili powder
1 c. Hellmann's mayo

Preparation

Mix all ingredients together; spread on whole wheat English muffins.
Bake at 350\u00b0 until browned lightly.