Cough Syrup - cooking recipe

Ingredients

1 lemon
1 c. honey (approximately)
2 Tbsp. glycerin

Preparation

Boil lemon 10 minutes.
Then squeeze juice into regular drinking glass.
Add glycerin
and honey to fill glass.
Keep covered in refrigerator.
Stir well
before
taking.
Use 1 teaspoon as often as needed. Tried and good!