Chicken Casserole - cooking recipe

Ingredients

3 c. chicken
1/2 c. celery
1/2 c. onion
1/2 c. mayonnaise
8 oz. pkg. Pepperidge Farm stuffing mix
1 c. chicken broth
1 stick butter
1/2 c. milk
2 eggs
1 can cream of mushroom soup
grated cheese

Preparation

Mix chicken, celery, onion and mayonnaise.
Mix stuffing mix, chicken broth and butter.
Layer 1/2 of stuffing mix in a 9 x 13-inch casserole.
Cover with all chicken mixture.
Top with rest of stuffing mix.
Mix milk with eggs.
Pour over top and leave overnight in refrigerator.