Fresh Fruit Salad - cooking recipe

Ingredients
    1 c. green seedless grapes
    1 c. red seedless grapes
    1 c. black seedless grapes
    3 ripe kiwi fruit
    1 can pineapple chunks in own juice (unsweetened)
    1 large Red Delicious apple
    1 large Golden Delicious apple
    1 (8 oz.) can Mandarin oranges (optional)
    1 ripe mango, diced
    2 ripe apricots
    1 ripe nectarine
    2 ripe peaches
    1 D'Anjou pear (ripe)
Preparation
    Dice fruits.
    Slice grapes in halves.
    Peel and slice kiwi. Add all fruit, including juice from pineapple in very large bowl. Layer with sliced kiwi.
    Chill.
    Serves 6 to 8.

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