Fudge Cake - cooking recipe

Ingredients

2 c. sugar
4 eggs
1/2 c. cocoa
1 c. (2 sticks) oleo
1 c. plain flour
1 tsp. vanilla flavoring
1 c. chopped nuts

Preparation

Mix all ingredients together and bake in a greased glass oblong dish for 40 minutes at 325\u00b0.
Do not cream oleo and sugar or overmix.