Meat Loaf - cooking recipe

Ingredients
    2 lb. lean ground beef
    1 diced onion
    2 eggs
    1/2 c. cracker or bread crumbs
    1/2 c. chopped green pepper
    2 Tbsp. Worcestershire
    1 Tbsp. A.1. sauce
    1/2 tsp. pepper
    1/2 tsp. garlic powder
    1/2 tsp. parsley
    1/2 tsp. salt
    1/2 c. catsup
Preparation
    Mix all but catsup in bowl; form into loaf in the pan that can be baked in.
    Cover with catsup.
    Bake at 350\u00b0 to 375\u00b0 for one hour.

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