Meat Loaf - cooking recipe
Ingredients
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2 lb. lean ground beef
1 diced onion
2 eggs
1/2 c. cracker or bread crumbs
1/2 c. chopped green pepper
2 Tbsp. Worcestershire
1 Tbsp. A.1. sauce
1/2 tsp. pepper
1/2 tsp. garlic powder
1/2 tsp. parsley
1/2 tsp. salt
1/2 c. catsup
Preparation
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Mix all but catsup in bowl; form into loaf in the pan that can be baked in.
Cover with catsup.
Bake at 350\u00b0 to 375\u00b0 for one hour.
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