Strawberry Salad - cooking recipe
Ingredients
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2 small boxes strawberry jello
1 c. pecans, chopped
1/2 pt. sour cream
1 c. boiling water
2 (10 oz.) boxes frozen strawberries, cut up
2 bananas (optional)
Preparation
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Dissolve jello in boiling water.
Add strawberries, bananas and pecans.
Pour 1/2 mixture into dish and gel.
Put sour cream on top after it gels.
Pour other 1/2 of mixture on top of sour cream; let gel.
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