Heath Cookies - cooking recipe

Ingredients

40 saltine crackers
1 c. butter
1 c. sugar
12 oz. pkg. chocolate morsels

Preparation

Line cookie sheet with aluminum foil.
Cover completely with saltines.
Melt butter and add sugar; bring to boil.
Boil mixture 3 minutes (don't allow to turn golden brown).
Pour mixture over saltines and bake at 400\u00b0 for 7 minutes.
Pour 12 ounces of chocolate morsels over.
As they melt, spread them evenly with the back of spoon.
Refrigerate until set; break into pieces and serve.