Hanky Panky(Sausage Snacks) - cooking recipe

Ingredients

1 lb. mild or hot pork sausage
1 lb. Velveeta cheese
1 to 1 1/2 tsp. oregano
2 loaves party rye bread

Preparation

Crumble and brown sausage in skillet.
Cut up cheese; add to sausage with oregano to suit taste.
Stir well to get all mixed together.
Spread on top of pieces of party rye.
Bake in a 350\u00b0 oven for 5 to 10 minutes, until just lightly browned and bubbly.