Sunshine Muffins - cooking recipe
Ingredients
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2 eggs
1/2 c. water
1/3 c. milk
2 Tbsp. vegetable oil
1 (9 oz.) pkg. yellow cake mix
1 (8 1/2 oz.) pkg. corn bread/muffin mix
Preparation
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In a bowl, combine the eggs, water, milk and oil.
Stir in mixes and mix well.
Fill greased and floured muffin cups half full.
Bake at 350\u00b0 for 18 to 22 minutes or until muffins test done.
Cool for 5 minutes; remove from pans to wire racks.
Yield: 14 muffins.
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