Broccoli Casserole - cooking recipe

Ingredients
    1 (10 oz.) pkg. chopped broccoli
    1 egg, beaten
    8 oz. creamed corn
    salt and pepper
    1 Tbsp. grated onions
    1 c. stuffing mix
    3 Tbsp. melted butter
Preparation
    Mix 3/4 cup of stuffing mix with melted butter.
    Mix egg, corn, grated onion, salt and pepper.
    Add drained broccoli.
    Mix all ingredients well.
    Pour into buttered casserole dish. Sprinkle 1/4 cup crumbs over and bake at 350\u00b0 until done.

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