Broccoli Casserole - cooking recipe
Ingredients
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1 (10 oz.) pkg. chopped broccoli
1 egg, beaten
8 oz. creamed corn
salt and pepper
1 Tbsp. grated onions
1 c. stuffing mix
3 Tbsp. melted butter
Preparation
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Mix 3/4 cup of stuffing mix with melted butter.
Mix egg, corn, grated onion, salt and pepper.
Add drained broccoli.
Mix all ingredients well.
Pour into buttered casserole dish. Sprinkle 1/4 cup crumbs over and bake at 350\u00b0 until done.
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