Banana Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. Jiffy baking mix
1 c. mashed ripe bananas (2 or 3 medium bananas)
1/3 c. chopped nuts, raisins or chocolate chips (optional)

Preparation

Heat your oven to 350\u00b0.
Grease a 9 x 5-inch loaf pan.
Cream shortening and sugar.
Mix remaining ingredients until well blended.
Pour into loaf pan.
Bake for 50 to 55 minutes. Check doneness with toothpick.