Meringue Kisses - cooking recipe

Ingredients

4 egg whites
1 c. sugar
1 tsp. vanilla
1 tsp. vinegar
1 c. chopped nuts

Preparation

Beat egg whites until stiff; add other 4 ingredients and put on greased foil by the teaspoonful. Bake for 1 hour at 250\u00b0. Let set in oven until cool. Makes about 5 dozen.