No Roll Pie Crust - cooking recipe

Ingredients

1 1/2 c. whole wheat flour
1 tsp. salt
2 tsp. sugar
2 Tbsp. cold water
1/2 c. oil

Preparation

Place flour in a 9-inch pie pan.
Combine remaining ingredients and pour over flour.
Press into place.
Bake at 425\u00b0 for about 10 minutes.