Soft Granola Bars - cooking recipe

Ingredients

1 c. brown sugar
1 c. vegetable oil
2 eggs
2 c. old fashioned oats
1 1/2 c. flour
1 c. chopped dates
1 c. chopped pecans
1 tsp. cinnamon
1 tsp. ground cloves
1 tsp. baking soda
1/4 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Grease an 8-inch square pan.
Mix brown sugar, oil and eggs in large bowl with a wooden spoon until smooth.
Stir in remaining ingredients.
Spread in pan.
Bake just until center is set, but not firm, about 17 to 22 minutes.
Cool 15 minutes.
Drizzle evenly with honey glaze.