Sausage Balls - cooking recipe

Ingredients
    1 lb. mild sausage
    1/2 lb. hot sausage (optional)
    1 (10 oz.) pkg. sharp cheddar cheese
    3 c. Bisquick
Preparation
    Mix all ingredients and shape into balls. Place on slightly greased baking sheet and bake at 350\u00b0 for 15 minutes or until brown.

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