Sausage Balls - cooking recipe
Ingredients
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1 lb. mild sausage
1/2 lb. hot sausage (optional)
1 (10 oz.) pkg. sharp cheddar cheese
3 c. Bisquick
Preparation
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Mix all ingredients and shape into balls. Place on slightly greased baking sheet and bake at 350\u00b0 for 15 minutes or until brown.
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