Chicken Chow Mein - cooking recipe
Ingredients
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2 c. onions, sliced
2 c. celery, sliced
1 Tbsp. vegetable oil
2 c. diced cooked chicken
2 c. chicken broth
1 Tbsp. soy sauce
1 Tbsp. molasses
3 Tbsp. cornstarch
Preparation
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Saute onions and celery in oil until crisp.
Add the next 5 ingredients; simmer for 10 minutes.
Stir in cornstarch with water, a little at a time.
Cook until thickened.
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