Dinner Rolls - cooking recipe
Ingredients
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1 pkg. yeast
1/4 c. warm water
1 tsp. sugar
4 Tbsp. butter
3 1/2 c. flour
1 c. scalded milk
1 beaten egg
1 tsp. salt
3 Tbsp. sugar
Preparation
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No kneading. Let rise 1 hour. Bake at 400\u00b0 for 15 to 20 minutes.
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