Dinner Rolls - cooking recipe

Ingredients
    1 pkg. yeast
    1/4 c. warm water
    1 tsp. sugar
    4 Tbsp. butter
    3 1/2 c. flour
    1 c. scalded milk
    1 beaten egg
    1 tsp. salt
    3 Tbsp. sugar
Preparation
    No kneading. Let rise 1 hour. Bake at 400\u00b0 for 15 to 20 minutes.

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