Reese'S Cup Candy - cooking recipe

Ingredients

1 box confectioners sugar
2 sticks soft butter
1 (12 oz.) jar peanut butter
8 oz. semi-sweet chocolate chips
1/3 bar paraffin

Preparation

Mix sugar, butter and peanut butter by mixer.
Roll into balls on waxed paper and chill.
Melt chocolate and wax.
Dip peanut butter into chocolate and chill.