Pumpkin Bread - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 tsp. baking soda
1 1/2 tsp. cinnamon
1 tsp. nutmeg
1/4 tsp. cloves
1/2 tsp. baking powder
1 Tbsp. orange flavoring
1/4 tsp. salt
2 eggs
2 c. pumpkin
3/4 c. oil
1/2 c. chopped pecans
1/2 c. finely chopped dates

Preparation

Sift all dry ingredients together into a large bowl.
Beat eggs, oil and pumpkin in another bowl.
Add to flour mixture and blend well.
Dough will be stiff.
Fold in fruits and nuts.
In a well-greased loaf pan, bake at 350\u00b0 for 55 to 60 minutes.