Spanish Rice - cooking recipe
Ingredients
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1/4 c. bacon drippings
1 medium onion, chopped
1/2 green pepper, chopped
1 1/3 c. Minute rice
1 c. hot water
1 tsp. salt
dash of pepper
1/2 tsp. mustard
2 (8 oz.) cans tomato sauce
Preparation
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Brown onion and green pepper in drippings.
Add all other ingredients.
Bring to a boil.
Reduce and simmer until liquid is gone.
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