Plain Pudding Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box instant lemon pudding
1 c. water
4 eggs
3/4 c. oil
1/2 c. sugar
1/2 c. orange juice or 1/4 c. lemon juice

Preparation

Mix together the cake mix, pudding and water.
Add eggs and oil, beating all the time.
Beat for 3 minutes.
Pour into well-greased tube pan. Bake at 325\u00b0 for 1 hour. Remove from pan. Prepare a mixture of sugar and juice.
Spoon over cake while hot.