Ingredients
-
1 1/4 c. margarine or butter
1/2 c. unsweetened cocoa powder
3 1/2 c. confectioners sugar
1 beaten egg
1 tsp. vanilla
2 c. graham cracker crumbs
1/3 c. green creme de menthe
1 1/2 c. semi-sweet chocolate bits
Preparation
-
In pan on
stove melt 1/2 cup butter or margarine.
Mix in cocoa powder;
blend
well.
Remove from heat.
Add 1/2 cup powdered sugar, egg and
vanilla.
Stir
graham cracker crumbs in. Mix well.\tPress into 13 x 9-inch pan.
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