Quiche - cooking recipe

Ingredients

12 slices bacon, crumbled
1/2 c. shredded Colby-Swiss cheese
1/3 c. onions (optional)
2 c. milk
1/2 c. Bisquick
4 eggs
1/4 tsp. salt
pinch of pepper

Preparation

Preheat oven to 350\u00b0.
Lightly grease 9 to 10-inch pie or quiche plate.
Place bacon, cheese and onion on bottom of plate. Blend or whip remaining ingredients and pour over first layer. Bake 45 minutes to 1 hour until golden brown.
Stick knife in center, it will come out clean if done.