Cheese-Garlic Biscuits - cooking recipe
Ingredients
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2 c. Bisquick
2/3 c. milk
1/2 c. grated Cheddar cheese
1/4 c. margarine, melted
1/4 tsp. garlic powder
1 tsp. chopped chives (optional)
Preparation
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Preheat oven to 450\u00b0.
Mix Bisquick, milk and cheese until soft dough forms.
Beat vigorously 30 seconds.
Drop dough by spoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or until golden brown.
Mix margarine, garlic powder and chives. Brush over hot biscuits before removing from cookie sheet.
Serve hot.
Makes 10 to 12 biscuits.
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