Cheese-Garlic Biscuits - cooking recipe

Ingredients
    2 c. Bisquick
    2/3 c. milk
    1/2 c. grated Cheddar cheese
    1/4 c. margarine, melted
    1/4 tsp. garlic powder
    1 tsp. chopped chives (optional)
Preparation
    Preheat oven to 450\u00b0.
    Mix Bisquick, milk and cheese until soft dough forms.
    Beat vigorously 30 seconds.
    Drop dough by spoonfuls onto ungreased cookie sheet.
    Bake 8 to 10 minutes or until golden brown.
    Mix margarine, garlic powder and chives. Brush over hot biscuits before removing from cookie sheet.
    Serve hot.
    Makes 10 to 12 biscuits.

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