Peanut Clusters - cooking recipe

Ingredients
    1 small pkg. chocolate pudding
    1 c. sugar
    1/2 c. evaporated milk
    1 Tbsp. butter
    1 c. peanuts
    1 tsp. vanilla
Preparation
    Cook to a boil the first four ingredients.
    Boil 3 minutes. Take off heat.
    Add vanilla and peanuts.
    Beat until cools and thickens.
    Drop by spoonfuls on waxed paper.

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