Peanut Clusters - cooking recipe
Ingredients
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1 small pkg. chocolate pudding
1 c. sugar
1/2 c. evaporated milk
1 Tbsp. butter
1 c. peanuts
1 tsp. vanilla
Preparation
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Cook to a boil the first four ingredients.
Boil 3 minutes. Take off heat.
Add vanilla and peanuts.
Beat until cools and thickens.
Drop by spoonfuls on waxed paper.
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