Busy Day Casserole - cooking recipe

Ingredients
    1 c. uncooked rice
    1 cut up fryer
    2 cans cream of chicken soup
    1 can mushroom soup
    1 medium onion, chopped
Preparation
    Put rice in bottom of casserole.
    Lay pieces of chicken on top of rice.
    Pour mixed soups over chicken.
    Cook at 300\u00b0 for 1 hour and 30 minutes.
    Serves 6.

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