Busy Day Casserole - cooking recipe
Ingredients
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1 c. uncooked rice
1 cut up fryer
2 cans cream of chicken soup
1 can mushroom soup
1 medium onion, chopped
Preparation
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Put rice in bottom of casserole.
Lay pieces of chicken on top of rice.
Pour mixed soups over chicken.
Cook at 300\u00b0 for 1 hour and 30 minutes.
Serves 6.
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