Monkey Bread(This Is A Fun Bread To Make With Your Children!) - cooking recipe

Ingredients

about 5 c. flour
3 envelopes active dry yeast
2 Tbsp. sugar
1 tsp. salt
1 1/2 c. milk
1/3 c. butter
1 egg
3/4 to 1 c. butter, melted

Preparation

In a large bowl or mixer, stir together 1 1/2 cups flour, yeast, sugar and salt; set aside.
Heat milk and 1/3 cup butter until very warm and pour over flour and yeast mixture.
Add egg and beat 3 minutes at medium speed, occasionally scraping bowl. Add 1 cup of flour and beat 3 minutes longer.
Stir in remaining 2 1/2 cups flour and mix with a wooden spoon until thoroughly blended.