Punch Bowl Cake - cooking recipe
Ingredients
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2 boxes Twinkies
1 can cherry pie filling
1 can crushed pineapple, drained
1 large box instant vanilla pudding
1 container Cool Whip
Preparation
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In punch bowl or large bowl, layer Twinkies, cut in bite size. Mix pudding by directions, when thick layer on top of Twinkies. Then add pineapple (drained).
Then add cherries.
Then add Cool Whip on top.
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