Quick Brownies - cooking recipe

Ingredients

1 stick butter
1 c. sugar
3/4 c. flour
3 Tbsp. cocoa
2 eggs
1 c. nuts
1 tsp. vanilla

Preparation

Melt butter in 9 x 9-inch pan.
Mix dry ingredients.
Add eggs and melted butter.
Add vanilla and nuts.
Mix.
Pour in pan. Bake 20 minutes in 350\u00b0 oven.