Scramble - cooking recipe

Ingredients

2 lb. mixed salted nuts
10 1/2 oz. pkg. Cheerios
6 1/2 oz. pkg. rice squares
6 1/2 oz. pkg. pretzel bites
5 1/2 oz. stem pretzel sticks
2 c. salad oil
2 Tbsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. seasoning salt

Preparation

Mix oil and sauce together.
Mix all ingredients.
Bake at 250\u00b0 for 2 hours, stirring every 15 minutes. Store in cans, tins, jars or plastic bags.