Great Aunt Ruby'S Buttermilk Pie - cooking recipe

Ingredients

1/4 lb. melted oleo
2 c. sugar (can cut to 1 c.)
1 Tbsp. flour
3 beaten eggs (can cut to 2)
1 c. buttermilk
pinch of baking soda
1 tsp. lemon juice
1/2 tsp. grated lemon rind (if desired)
1 (9-inch) unbaked pie shell

Preparation

Combine sugar and flour; add melted oleo and blend well.
Add beaten eggs.
Combine soda and buttermilk; add to first mixture. Stir in lemon juice and grated rind.
Mix thoroughly.
Pour into unbaked shell and bake at 375\u00b0 for 40 to 60 minutes or until brown or almost firm.