Jam Cake - cooking recipe

Ingredients

1 tsp. allspice
1 tsp. cinnamon
1/2 tsp. nutmeg
3 Tbsp. cocoa (Hershey's)
2 1/2 c. flour
1 1/2 c. sugar
1/2 c. shortening
2 eggs
1 tsp. vanilla flavoring
1 c. milk
1 c. jam
1 c. milk
1 c. nuts
1 c. raisins
1 c. applesauce

Preparation

Add dry ingredients in a large pan.
Mix wet ingredients together.
Combine all ingredients and mix well. Pour into 2 layer cake pans.
Bake at 350\u00b0 for 1 hour or until toothpick inserted comes out clean.