Chocolate Fudge Pie - cooking recipe

Ingredients

3 large eggs
1/2 c. unsweetened cocoa
1/8 tsp. salt
3/4 c. chopped pecans
1 c. sugar
1/4 c. all-purpose flour
1 tsp. vanilla extract
1/2 c. melted butter

Preparation

Whisk together eggs and sugar in a large bowl. Add margarine, cocoa, flour, salt and vanilla, stirring until blended. Stir in pecans and spoon into lightly greased 9-inch pie plate. Bake at 350\u00b0 for 25 to 30 minutes.