Stevie C'S Apple Crisp - cooking recipe

Ingredients

7 to 8 apples
2 c. sugar (can use 1 c. white and 1 c. brown)
2 c. flour
2 sticks butter
pinch of salt
1 tsp. cinnamon
1 c. oats

Preparation

Slice apples and arrange in bottom of a 9 x 13-inch pan.
Mix remaining ingredients into a crumb consistency.
Put 2 tablespoons of water in with apples.
Pour crumb mixture over apples.
Poke some of the crumbs down around apples.
Bake at 350\u00b0 for approximately 1 hour, until apples are soft.
Serve warm and topped with ice cream, if you desire.