Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
1 Tbsp. vanilla
1 c. sugar
2 eggs
1/3 c. cream or milk
1 c. butter
1 c. chopped pecans
1/3 c. flour
1 c. brown sugar

Preparation

Mix thoroughly the sweet potatoes, vanilla, sugar, eggs, milk and 1/2 cup of the butter.
Pour into buttered casserole dish. Mix together brown sugar, flour, pecans and 1/3 cup of remaining butter.
Sprinkle on top of sweet potato mixture.
Bake 30 minutes at 350\u00b0 or until top is golden brown.