Barbara Mandrell'S Tropical Fruit Cake - cooking recipe

Ingredients

1 box butter cake mix or regular yellow cake mix
1/2 c. oil
1 can (11 oz.) mandarin orange slices and juice
4 eggs

Preparation

Mix all ingredients together in a bowl.
If you use the yellow cake mix, add 1/2 cup melted margarine to the other ingredients. Pour into 9-inch Bundt pan and bake 30 to 35 minutes at 325\u00b0. Allow to cool.
Remove cake from pan and refrigerate about 1/2 hour.
Stick holes in cake with fork and spread with frosting.