Beef Enchiladas - cooking recipe

Ingredients

1 (15 oz.) can tomato sauce
1/4 c. oil
1 onion
1 1/2 c. water
1/2 tsp. oregano
1 tsp. vinegar
1 Tbsp. chili powder
1/2 tsp. sugar
1/2 tsp. salt
1 lb. ground beef
1 onion
1 Tbsp. oil
1 tsp. sat
1 pkg. chili mix
12 tortilla shells

Preparation

Simmer in pan for 3 minutes the tomato sauce, 1/4 cup oil and 1 onion.
Add water, oregano, vinegar, chili powder, sugar and salt.
Simmer for 15 minutes.