Cheesy Jello Salad - cooking recipe
Ingredients
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1 can pie filling (cherry)
1 large box cherry Jell-O
1 c. hot water
1/2 c. cold water
1 medium can crushed pineapple, drained
Preparation
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Dissolve Jell-O in hot water and add cold water.
Then add crushed pineapple to Jell-O mixture.
Pour into oblong casserole dish.
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