Cheesy Jello Salad - cooking recipe

Ingredients
    1 can pie filling (cherry)
    1 large box cherry Jell-O
    1 c. hot water
    1/2 c. cold water
    1 medium can crushed pineapple, drained
Preparation
    Dissolve Jell-O in hot water and add cold water.
    Then add crushed pineapple to Jell-O mixture.
    Pour into oblong casserole dish.

Leave a comment