Shortcake Sheet Cake - cooking recipe

Ingredients

2 c. self-rising flour
2/3 c. sugar
2/3 c. butter or margarine
1 egg, beaten
2/3 c. milk
6 c. sliced strawberries, peaches or berries, sweetened to taste
1 c. whipping cream, whipped with 1 Tbsp. sugar until stiff

Preparation

Preheat oven to 375\u00b0. Grease bottom of 13 x 9-inch pan.