Conquezo Dip - cooking recipe

Ingredients

1/4 c. chopped onion
1 (8 oz.) can tomato sauce
1 (4 oz.) green chili peppers, drained, seeded and chopped
1 tsp. Worcestershire sauce
8 oz. processed American cheese
dash of garlic powder
1 lb. ground beef

Preparation

Brown ground beef with onion.
Drain well.
Then add next 5 ingredients and simmer for 15 minutes.
Put into fondue dish and keep warm.
Serve with corn chips or favorite crackers.