Zucchini Relish - cooking recipe

Ingredients

7 lb. zucchini (10 c.), ground
4 c. onions
5 Tbsp. salt
2 1/2 c. vinegar
5 c. sugar
1 Tbsp. nutmeg
1 Tbsp. dry mustard
1 Tbsp. turmeric
1 Tbsp. cornstarch
2 tsp. celery seed
1 1/2 tsp. black pepper
1 red pepper (ground)
1 green pepper (ground)

Preparation

Cook altogether 30 minutes.
Pack in hot jars.
Adjust lids. Process in boiling water bath for 5 minutes.