Bacon-Cheese Sizzlers - cooking recipe

Ingredients

2 c. shredded Cheddar cheese
1 c. mayonnaise
1/2 can chopped black olives
2 tsp. minced onion (dehydrated)
7 to 8 slices bacon, cooked crisp and crumbled

Preparation

Mix all ingredients.
Spread on party rye.
Broil 1 to 2 minutes until bubbly on top.