Orange Balls - cooking recipe

Ingredients
    6 oz. can concentrated orange juice, thawed
    1 (12 oz. size) box vanilla wafers, crushed
    1 stick margarine, softened
    1 c. coconut
    1 c. pecans, chopped
    1 box confectioners sugar
Preparation
    Put crushed vanilla wafers in bowl, then combine all ingredients except coconut.
    Mix well.
    Roll into small balls. Roll each ball in coconut and place on wax paper sheet until firm. Serves 18.
    Will freeze well in freezer for 6 months if tightly sealed.

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