Chocolate Chess Squares - cooking recipe

Ingredients

1 box yellow cake mix
1 box instant chocolate pudding
1/2 lb. soft margarine
2 eggs
1 lb. powdered sugar
2 eggs
1 stick soft margarine
8 oz. soft cream cheese

Preparation

Mix
cake
mix,
pudding,
margarine
and 2 eggs with a fork. Pat into a greased 10 x 14-inch baking pan.
Set aside. Mix
the powdered
sugar,
2 eggs, margarine and cream cheese with mixer. Pour
over\tthe
batter in pan and bake 1 hour or until golden brown at 350\u00b0.
Cool before cutting.