Evelyn'S Chicken Dijon - cooking recipe

Ingredients

3 lb. chicken pieces
1/2 c. Miracle Whip salad dressing
1/4 c. Dijon mustard
1 1/4 c. dry bread crumbs

Preparation

Combine salad dressing and mustard.
Coat chicken with mixture and crumbs.
Bake at 350\u00b0 for 1 hour.
Serves 4 to 6.
Enjoy!