Lasagne - cooking recipe

Ingredients
    2 lb. ground beef
    1 medium onion
    1 can tomato paste
    2 cans tomato sauce
    1 1/2 c. water
    1 tsp. parsley
    1 tsp. salt
    1 tsp. basil
    1/2 tsp. oregano
    dash of pepper
    1 lb. lasagne noodles
    1 Tbsp. cooking oil
    1 Tbsp. salt
    5 slices Mozzarella cheese
    1/2 c. Parmesan cheese
    1 lb. cottage cheese
Preparation
    Brown beef and onion.
    Add tomato paste, tomato sauce and next 6 ingredients.
    Simmer for 25 minutes.

Leave a comment